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01/14/2022
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By Olivia Cook
Grapes: Versatile fruit with health benefits
Grapes are berries that grow on a vine. Because of their versatility, variety and portability, grapes are popular all over the world. More than 72 million tons of grapes are grown annually around the globe – more than bananas, oranges or apples. Grapes can be crimson, black, dark blue, yellow, green, orange and pink. They grow in […]
01/08/2021
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By Michael Alexander
Blue light found to accelerate aging and damage retinal cells
Bad news: Constant exposure to blue light from your phone, computer and even household fixtures could be affecting your longevity — even if it’s not shining directly in your eyes. This is according to a new study conducted by a research team at Oregon State University (OSU), which found that the blue wavelength produced by […]
01/29/2020
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By Michael Alexander
Technology and road safety: Brain-training game helps improve the driving skills of older people
Older adults looking to improve their driving skills may need to sit down and play a brain-training video game before hitting the road, according to a new study. Carried out by Tohoku University in Sendai, Japan and led by Rui Nouchi, associate professor in the Institute of Development, Aging and Cancer, the research found that seniors who played […]
10/17/2019
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By Edsel Cook
Microglia protect the central nervous system from inflammation and could hold the key to treating retina disease
Microglia help protect the central nervous system from disease-causing pathogens and issues. Recent research has revealed that these cells determine whether or not other immune cells might enter the brain. Managing these gatekeeper cells might offer a way to control the risk of inflammation that damage the retina. Researchers at the Massachusetts Eye and Ear (MEE) hospital discovered […]
08/15/2019
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By Kristine Payne
Antioxidant-rich goji berries are superfruit snacks that offer a variety of health benefits
Goji berries are known by many names, such as “red diamonds” and “wolfberries.” Call them whatever you like, but these superfruits are among the most nutritious foods on the planet. These tasty little berries are native to China and have been used in traditional Chinese medicine (TCM) for over 2,000 years. As such, they are often […]
08/02/2019
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By Kristine Payne
Enhance your strength and stamina with Astaxanthin, one of nature’s most potent antioxidants
Who would have thought that tiny, single-celled microalgae could hold the key to one of nature’s best-kept health secrets for boosting your overall strength, endurance, and stamina? Astaxanthin is a fat-soluble antioxidant created by single-celled microalgae that use this remarkable natural molecule to survive for years without food or water under harsh sunlight. This reddish pigment can provide […]
05/18/2018
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By Ralph Flores
1 avocado a day for 6 months can improve brain function in senior citizens: Study
There’s a lot to be said of the health benefits of avocados. They are an excellent source of healthy unsaturated fats, as well as omega-3 fatty acids. In older adults especially, the fruits increase lutein levels in the brain and eyes which significantly improves cognitive functions, a study in the journal Nutrients reported. The study, conducted […]
04/25/2018
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By Frances Bloomfield
Plant-based DHA found to adequately meet nutritional needs for vegans and vegetarians
Adhering to a vegetarian or vegan lifestyle has both benefits and drawbacks. One such drawback is the lack of reliable docosahexaenoic acid (DHA) sources. This omega-3 fatty acid is usually obtained from animal products, with fatty fish and seafood having the most abundant DHA content. As such, vegetarian and vegan populations are often unable to consume […]
09/18/2017
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By Russel Davis
Want to improve your memory or ability to concentrate? Lutein in avocados shown to boost eye and brain health
Eating avocados may help boost eye health, memory and attention, a study published in Nutrients revealed. A team of researchers at the Tufts University’s Jean Mayer USDA Human Nutrition Research Center on Aging noted that these beneficial effects were largely in part to the fruit’s high lutein levels. According to the experts, both the eyes and the […]
02/11/2017
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By Amy Goodrich
Saffron can help reverse age-related vision loss
One of nature’s treasures, saffron has been known since ancient times for its bright yellow color, subtle flavor, and medicinal properties. Culinary chefs and home cooks all over the world have used this precious golden herb to enlighten their biryani, curry, paella, or risotto dish. Saffron is the world’s most expensive spice, stemming from the […]
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